3 Simple Ways to Make Any Meal Taste Gourmet

Believe it or not, a gourmet meal involves so much for than just great-tasting food. Expert chefs and leading kitchen teams put plenty of emotion and effort into creating the perfect dish. Gourmet dining requires exquisite plating, unique flavors and perfect portions....

Your Pro Guide to Different Cuts of Steak

Everyone who bites into a juicy cut of steak knows there’s a huge difference between a good cut and a cheap cut. While there are many budget choices that yield delicious results, it’s important to know your options before heading to the grocery store. From flatiron to...

Why Our Broiled Oysters Are A Must Try

Some of the greatest food is as simple as it gets. Marker 32’s broiled oysters, for example, are as fresh and gourmet as they come. If you’ve never ordered this local favorite, Marker 32’s rendition is a great introduction. The freshness of the oyster harvest and our...

3 Appetizers That Might Just Steal The Show

Most restaurant-goers focus on the main event for the evening — their entrees. We challenge you to think differently the next time you dine with us. Instead of ordering an appetizer, an entree then dessert, come join us for a meal full of fabulous starters....